Vintage 2011 is not exactly the elephant in the room not talked of, but there is a tendency for the vintage to be written off with a broad stroke that covers all regions and producers. Following that English idiom, one must doff one's cap to the team at Chapel Hill for the considerately crafted range of reds out of the vintage. The cooler rendition of the Shiraz from McLaren Vale, the lighter touch of the Mourvédre - all are good drinking. Here to those we can add the Cabernet Sauvignon.
Cedar, creamy oak, a touch dusty with hints of red fruit. Given some time to explore, we see a little more char, toasty, black fruit and hints of dark chocolate. Medium to full bodied, tannin is fine-grained. Slight hint of chicory bitterness initially, that makes way for creamy oak.
Length is good. It's a wine that certainly grew in appeal as it settled into itself. It's a clean rendition, a touch chewy at times, something to get into. 89 - could happily go a point higher.
Tasted on: Thursday 31st October, a Root Day
Source: Sample
Price: $30
Alcohol: 14.5%
Closure: Screwcap
Website: http://www.chapelhillwine.com.au/
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