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Tuesday, 5 November 2013

Cook's Lot Lot 9999 Cabernet Sauvignon 2012

I've a limited frame of reference for Cabernet Sauvignon from Orange, and I am undecided here.

Opens dusty, a touch of plum and baked raspberry. Faint, hints of cedar and a touch of tapenade - something I am more used to seeing in Merlot. Still, it exhibits some depth to the palate with blood plum, damson/ mulberry. Sweet fruit and spice with rubbery tannin make up the composition - the latter giving a bit to chew on, added interest.

There's good length of flavour, fairly persistent. Lacks a final kick to see it home down the final straight, strays into dry red territory. Varietal at least, no quibbles given the price. 88

Tasted on: Saturday 2nd November, Root transitioning to Flower
Source: Sample
Price: $20
Alcohol: 13.5%
Closure: Screwcap
Website: http://www.cookslot.com.au

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