In a bottle that could double as a dumb-bell and with a punt so deep it'd no doubt have the cool kids scurrying to sup something orange from it.
Drawn from an old 'fruit-salad' vineyard planted in the 30's towards the northern end of the Barossa. Sits on red brown loam over clay. Handled pretty minimally: hand picked, open-fermenters, sees 2 years in wood of which 30% is new (50/50 French/ American).
Opens initially with a herbal, dried tea twang; give it some time reveal itself and Mataro's true colours. Savoury initially: soy, mushroom, leather; sweeter elements backing up with plum/ plum liqueur. Over a couple of days it settles into a liquid earth with sweet accents groove.
On the palate it's pretty thick, oak and fruit intertwined. Shows a little herbal tinge, tannin is good, settling over a day or two to a lovely fine grained sort.
Good-ish length, it seemed to grow in stature over the couple of days it was open. Settles into itself nicely with a savoury earthen and old leather body - indicative of its future. Ten years tops in the cellar. 91
Source: Sample
Price: $95
Alcohol: 15%
Closure: Cork
Website: http://www.teusner.com.au/
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