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This Australian wine blog was formerly known as thewinewankers.com

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An Australian Wine Blog

Monday, 28 April 2014

S.C Pannell Adelaide Hills Syrah 2012


Whilst having been familiar with the producer, the product has largely remained off of my radar until recently. A change of distribution in and around the Brisbane/ SEQ area has seen greater availability in the retail space. Sees 25% whole-bunch with partial carbonic,...

Monday, 21 April 2014

Massolino Langhe DOC Nebbiolo 2011


To my mind, in my never-ending questing to learn about wine, Langhe can be a little confusing. It refers to the hills (langa) north and south of Alba, and here we are interested in the Langhe Nebbiolo DOC.  Under the DOC it is possible to use up to 15% non-Nebbiolo...

Kirrihill Clare Valley Nebbiolo 2012


Lovely pronounced aromas cherry blossom and touches of rose. Quite captivating aromatics. Strikes me that much of what is good about the wine is there on the nose. A little of that cherry character flows through onto the palate, thereafter it's all about ferrous, drying...

Sunday, 20 April 2014

Yelland & Papps Second Take Shiraz 2013


Initially red fruits abound: raspberry, satsuma plum, a little citrus...I could go on. Secondarily, a touch meaty with a little liquorice and cassis. It grows in stature with a little time, become a bolder wine than it was. Sandy, powdery tannin - it felt like...

Thursday, 10 April 2014

Wednesday, 9 April 2014

Duck Duck Goose Cabernet Sauvignon 2012


Tasted blind in a bracket of 7 Cabernet Sauvignon/ dominant blends. Dark, prune and raisin. Thick, lush and plush; touch of fruit and nut chocolate about it. Good-ish, gentler than initially thought. 'They' would love it, a crowd-pleaser. 87 Tasted on: Tuesday 1st April, a Leaf to Fruit day Source: Sample Price: $18 Alcohol: 14.5% Closure: Screwcap Website: http://www.roclandestate.com/ Follow...

Cooks Lot Cabernet Sauvignon 2013


Tasted blind in a bracket of 7 Cabernet Sauvignon/ dominant blends.  Sweeter aromatics on display here, mint and cassis with some red fruit character rounding out the profile. Palate sees a wine that's juicier, sweeter, touch riper; mint present too - firm tannins....

Tuesday, 8 April 2014

Symphony Hill Gewürztraminer 2013


This was an interesting exercise, two Gewürztraminer, fruit for both from New England, NSW, same winemaker (Mike Hayes), made at the same winery, for two different labels. Gewürztraminer as a variety is often lazily lumped as a wine match for 'spicy' or 'Asian' food....

Saturday, 5 April 2014

Pyramids Road Mourvédre 2012


2007 Image A mere fifty dozen produced, i first tasted this out of barrel (one of the two made, one American and one French, both two year old) not long after it had started its journey to becoming a wine. I could see the quality wine it was to become then.  Dark,...

Wednesday, 2 April 2014

Ferngrove Cossack Riesling 2013


Opens with creamy panacotta, frangipani before seeing a movement toward more tropical notes of grapefruit, a little melon and lime. Palate shows a similar theme: zest, florals and chalky dryness. Not your cut and thrust Riesling, it feels cool and composed. Glorious length...

Cooks Lot Riesling 2013


Citrus, green apple, honeyed tropicals and white florals. Hints of citrus peel, suggestions of lemon and honey.  Feels fleshy and open, lacks the tightness you see in good Riesling - and it's a crowded marketplace for Riesling under $20. Lacks a little drive on...

Tuesday, 1 April 2014

Lark Hill Viognier 2013


Opened this up in a small bracket of three Viognier, it was the wine that looked initially least favourable, yet over time it opened up significantly. Apricot lends an allure, a prettiness - background white florals, aromatics hold up over time - good start. Touch of...