
Whole bunch pressed direct to barrel, wild yeast fermented, some portion of tank fermentation and seeing about 10 months on lees for added body.
Beautifully golden, florals, frangipani; sweet oak, melon and creamy cashew.A wine of finesse, segueing to spice and toast; excellent length and intensity - such poise here.
To say that the wine ticks all boxes really undersells it - yet it has balance, seems effortless and does indeed have something for everyone. 94
Tasted on: Thursday 16th July, a Flower to Leaf day
Source: Leftover trade samples
Price: $28
Alcohol: 13%
Closure: Screwcap
Website: http://www.tarrawarra.com.au/
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