
More of the same on the palate, with refined, structural tannins that will clearly provide a framework to reward cellarability. Underneath that oak there’s glimpses of the substantive blackcurrant fruit that will serve this in good stead.
Leave for at least another 2-3 years before approaching and consider cellaring for up to 20. 92+
Tasted on: Saturday 2nd July, a Root day
Source: Sample
Price: $56
Alcohol: 15%
Closure: Cork
Website: http://www.bremerton.com.au/
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