"The Blackbutt is a fine tuned
Franc (5%) and Merlot (1%) from the oldest blocks of estate grown fruit."
Unsure of the release strategy here, but it is sent to market as a seven year old wine.
Subtlety is the watchword here: restrained, refined, almost regal. Cassis, mulberry and a savoury sense about it.
Composed, balanced, possesses structure that carries the black fruit flavour long across the palate. 91
Tasted on: Friday 14th April, a Flower to Leaf day
Source: Sample
Price: $62
Alcohol: 13.6%
Closure: Screwcap
Website: http://www.alkoomiwines.com.au/
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