Winemaking by the book here. Fragrant wine, offering up strawberry, hints of raspberry and a suggestion of these delightful boiled lollies I affectionately recall from childhood called 'Rhubarb and Custard'.Palate of moderate acidity; gentle rasp of tannin - a dryness balanced against a little residual fruit sweetness. Generous in length - surprisingly so - accentuating the fruit quality. Predominantly Sangiovese with a touch of the Shiraz for additional depth. 90
Tasted on: Wednesday 10th January, a Flower day
Source: Sample
Price: $25
Alcohol: 12.5%
Closure: Screwcap
Website: www.piginthehouse.com.au
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