"Wines made for eating", nice tagline from the Hastwell and Lightfoot crew - a brand name I feel I've known for an age.
Initially deep and dark, before the onset of lighter and brighter fruit sitting at its core. It's boysenberry, perhaps a suggestion of raspberry in the frame too.
I'd paired this with some kebabs that we'd liberally introduced to some oregano, so that herbal - and Mediterranean - association ran long.
The tannin feels a little gruff, almost ferrous; the wine itself carrying an air, a lightness as it springs across the palate. 89
Tasted on: Friday 15th March, a Flower day
Source: Sample
Price: $25
Alcohol: 13.5%
Closure: Screwcap
Website: https://hastwellandlightfoot.com.au
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