Atze's Corner Rosé 2018
But my name was Elisa Day. Coppery hued number here, positively radiates a berry led vibe on approach. Think more like redcurrant and cranberry over a little of the raspberry. It's made from Grenache - primarily - with a dribble of Mataro thrown in.
Crunch and spice through the middle, a nice phenolic rasp and something like a dried earth twist. Dried citrus somewhat completes the profile. 90
Tasted on: Saturday 30th March, a Fruit to Root day
Source: SamplePrice: $25
Alcohol: 13%
Closure: Screwcap
Website: https://atzes.com
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