Winemaker Ray Costanzo has absolutely nailed this release. Packaging refresh in 2019.
The briny tang hangs long enough, a lingering moment, as if on a breeze. Carrying with it the fruit presence, of lemons, a suggestion of lime and green mango.
The barrel Ferment portion, and oak, lend the wine a lovely body. It's creamily textured, a subtle spice inflection being the wine's seasoning.
Delivers on an exquisite length. Still feels young at this stage, will settle and flesh further. 94
Tasted on: Sunday 14th July, a Leaf to Fruit day
Source: Sample
Price: $30
Alcohol: 12%
Closure: Screwcap
Website: www.goldengroveestate.com.au
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