Tasted alongside the Shiraz of the same range and vintage, perhaps I offer that the Cabernet may be better suited to seasoned (in the nicest way) oak additions.
Still varietally true, with blackcurrant and cedar; it's smooth and creamy across the palate - tannins are somewhat firmer maybe, and certainly make themselves known.
Carries a generosity across the finish - my personal pick of the two. 90
Tasted on: Sunday 16th June, a Leaf day
Source: Sample
Price: $24.99
Alcohol: 14.4%
Closure: Screwcap
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