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This Australian wine blog was formerly known as thewinewankers.com

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An Australian Wine Blog

Wednesday, 1 November 2023

Wednesday, 18 October 2023

Monday, 16 October 2023

St Hugo GSM 2022


Black and red fruit against savoury, nutty oak. Some warmed earth in the frame.There's a freshness, both of fruit - with freshening acidity to cleanse across its length. A biscuity, roasted/ caramel edge adds an extra dimension to the final flourish. An excellent package...

Sunday, 15 October 2023

Thursday, 12 October 2023

Wednesday, 11 October 2023

Feudo Arancio Quèto Nero d'Avola 2021


Baked raspberry, warm earth, chocolate mud cake vibes. That's not intended to make it sound simple, rather convey the comely aromatics that emanate.Mid to full weight on the palate, touch of warmth, baking spices - palate presence building, the wine growing in stature....

Tuesday, 10 October 2023

Berton Vineyard Alfresco Vermentino 2022


Green apple, ripe pear, waxy citrus.There's a lovely texture on initial entry, but it soon yields to a minerally acid spread before a phenolic pucker. The acid might be a touch perky for some, but after its initial blaze is does gently ebb towards its conclusion. Lovely...

Monday, 3 July 2023

Tapanappa Tiers Chardonnay 2022


Another "near perfect" vintage remarks Brian Croser in the notes accompanying the release. Slightly warmer than 2021, but like that vintage it's considered spot on - compared to the run of warmer years in the decade from around the 2010s.Exquisite oak on presentation...

Friday, 30 June 2023

Thursday, 29 June 2023

Berton Vineyard Alfresco Barbera 2021


Looks good, tastes good, has enough presence of fruit to take a chill, clocks in at a moderate 12.5% - what's not to like?Barbera from the Riverina - light cherry and strawberry crunchy vibe, counter-balanced with a darker depth of flavour. There's a herb and spice...

Wednesday, 28 June 2023

Tuesday, 27 June 2023

Berton Vineyard Sauvignon Blanc 2022


Passionfruit and lemon balm nose, good aromatic game - a little herbal twist without being over done.Balanced palate, drive of fruit with some glacé pineapple in the frame. A little zest and drive of acidity. Well produced Sauv, not often you hear me say that! 91Tasted...

Yalumba Homefulness Shiraz 2021


A collaborative effort between leading family owned winery Yalumba and housing charity Forage Built.This Shiraz builds on the success of the Grenache of a year or two back, which to date has seen Yalumba donate $60,000 to the charity. Whilst I never reviewed that wine,...

Monday, 26 June 2023

Colmar Estate Block 2 Chardonnay 2021


Chardonnay from the cool of Orange, where tropical fruit notes have come to the fore to express themselves.Citrus, ruby grapefruit, vanilla oak. It's delicate and balanced - not a slap you in the face style. Spiced oak across the palate, intertwined with a suggestive...

Yalumba The Cigar 2019


A delightful, dense black fruited mass is what greets you here. Suggestive oak lurks furtively, framing not dominating.The palate shows a lick of black licorice, a slick and glossy feel shows it gliding across the palate. It feels composed, graceful in how it presents...

Sunday, 25 June 2023

Feudo Arancio Nero d'Avola 2021


Classic Sicilian variety at a very friendly price.Plum and kirsch notes with a herb and savoury edge. The palate is supple, lithe, hints of baked raspberry across the palate. True tannin profile, with a roughish edge that gives grip across the final movement through the palate. 90Tasted on: Saturday 24th June Source: Sample Price: $20 Alcohol: 13% Closure: ScrewcapSample courtesy of: https://www.singlevineyards.com/ Follow...

Sunday, 11 June 2023

Tolloy Pinot Grigio 2021


Stewed pears with a little soapy floral in the frame.The palate shows an initial burst of fruit, before a sterner, minerally edge takes over. It's actually the better for it, giving it something of a chalky phenolic that carries across the palate. Good line of acidity...

Saturday, 10 June 2023

Castel Firmian Pinot Nero 2020


Pinot Nero from Trentino.Conveys a dark cherry with something like a choc coated aroma - altogether rather pleasant.The palate is familiar in that respect too, the addition of a grilled nut character makes this the perfect accompaniment for the cooler months, with the nights...

Monday, 5 June 2023

De Bortoli Wood Fired Grenache 2021


An initial soft and sensuous palate yields to depth of fruit: satsuma plum, blueberry compote.It's a pretty straight-down-the-line affair, a fine grain of tannin adds some structure to the palate profile. Good level of sustain to the finish - steady effort here. 90Tasted...

Monday, 29 May 2023

Mayfield Vineyard William Pinot Noir 2022


One year old Pinot from Orange. 285 dozen produced.Speaks to a somewhat deeper and darker representation of Pinot: briar, dark cherry, blue fruit and florals. The palate is a mid to full weight, a generous palate presence with a pitch of acidity against a blue/black fruit mix. For the ask, I'd like to see more depth, presence and barrel time. That said the fruit quality does shine through. 92Tasted...

Thursday, 23 March 2023

Break Free Enfant De Lune Syrah 2021


Single Vineyard wine, fruit from the Frankland River region. “Child of the Moon", or born of the moon. Harvested in the cool, by moonlight. Ten days on skins, unfiltered and unfined. Just fermented juice it would appear. Juicy fruit nose, like the blackcurrant pastille...

Monday, 27 February 2023

Friday, 17 February 2023

Mayfield Vineyard Backyard Riesling 2022


It's been a while between drinks from Mayfield. This the first of a trio of reviews from the label since acquisition by the Eastham family in 2021.Expressive Riesling from the Orange region: passionfruit, sour apples, suggestion of under-ripe banana in the mix too....

Wednesday, 15 February 2023

Cellier des Dauphins Les Dauphins Côte du Rhone Rosé 2020


Strawberry and husk, a little watermelon and rind.Textural with a slightly broader palate profile. Citrus running fresh across the finish. Flash of fresh herb in the frame too. A pleasing, somewhat no-nonsense style of Rosé. 88Tasted on: Saturday 29th October Source: Sample Price: $20 Alcohol: 12.5% Closure: Screwcap Website: https://www.singlevineyards.com/ Follow me: http://twitter.com/Th...

Tuesday, 14 February 2023

Lapis Luna Zinfandel 2020


Char and toast, bold aromas, certainly not subtle. It's Zinfandel - a staple of Northern California,here  specifically the North Coast/Mendocino region, the wine sees a mix of French and American oak, a small portion (10%) new.A lightness on the palate, sweeter...

Harewood Estate Great Southern Riesling 2022


This is the entry level Riesling from Harewood Estate - a producer that explores a range of sub-regional Riesling to such excellence.Lime pith, green melon, a floral note - steely reserve under that initial aromatic introduction. Quite austere, yielding little. There's a length and generosity of intent - but hard to nail its colours to the mast when I find such expression elsewhere in the range. 90+Tasted...

Monday, 13 February 2023

Sunday, 12 February 2023

De Bortoli Ti Amo Fiano 2022


Fiano from across plantings in both the King Valley and Rutherglen, making this a 'Wine of Victoria'.Lemons and a briny whiff on immediate introduction. Certainly smells the part.The palate conveys a freshness, by way of nashi pear, creamy nuts, with a harder aspect of...

Thursday, 9 February 2023

Robert Stein Half Dry Riesling RS15 2022


Fruit from neighbouring GI Orange is used to make this off-dry Riesling from Mudgee based Robert Stein. Apple, mango, citrus - all combine on the nose and provide the lead in to a palate with a moderate sweetness. A minerally vein gives the wine greater presence...

Wednesday, 8 February 2023

Tessera Peggy Sue Sparkling Pinot Noir NV


Adelaide Hills Pinot Noir fizz, made in the Charmat (tank fermented) method. From husband and wife negociant team who source across the Adelaide Hills, McLaren Vale regions.You can't call a wine Peggy Sue and not expect a "pretty, pretty, pretty, pretty" reference thrown in! A delicate blush in glass draws the eye, the nose lead-in with a kiss of summer berry. Creamy mouthfeel, coarser effervescence...

Tuesday, 7 February 2023

Huntington Estate Special Reserve Grenache 2022


Floral and berry lead Grenache on offer here, a little warmed earth beneath, in an attractive package clocking in at sub-14% alcohol.A suppleness on entry, barely there tannin that talks to minimal extraction. It's polished and feels somewhat slick as it glides across...

Monday, 6 February 2023

Yalumba Eden Valley Chardonnay 2020


Grapefruit and lemon-citrus lead-in. Feels familiar on the palate, with an expansive and textural feel.Residual old oak hint, a minerally suggestion on a generous length. A good all-rounder. 90Tasted on: Friday 18th November Source: Sample Price: $28 Alcohol: 13% Closure: Screwcap Website: Yalumba.com Follow me: http://twitter.com/TheVinsomn...

Friday, 3 February 2023

Angullong Fossil Hill Montepulciano 2021


Bright perfume, of cherry and blueberry - supplemented with a darker heart.The palate conveys that brightness of fruit, a fine tannin - on a length that seems unyielding. A testament to the quality of the wine, overlooking minor spikes of warmth. Much has been said about...

Thursday, 2 February 2023

Sunlight by Oxford Landing Shiraz 2021


35% lower in alcohol and calories than the standard Oxford Landing Shiraz. Reflecting a general trend toward lower alcohol consumption. Berry fruit, dark chocolate, touch up of oak. Solid Shiraz credentials on aromatics alone.Slick feeling across the palate, seems...

Wednesday, 1 February 2023

Amigo de La Tierra 2021


Organic Grenache and Tempranillo blend from a broader 'Wine of Spain' designation.Dark Berry fruit with something like a balsamic edge. It's deep and showing its warmer clime origins in spite of that 13.5% alcohol.Slick, full bodied feel, yet with a lightness across the...

Tuesday, 31 January 2023

Harewood Estate Chardonnay 2019


Smells golden, like sunshine - supplemented by stonefruit, citus.  Slick, slippery palate - it glides across the tongue. There's a rougher edge at its conclusion, phenolics and remnants of French oak. Seems of its parts for now, would expect it to come together...

Wednesday, 25 January 2023

La Sorda Rioja 2020


Baked raspberry over earth warmed by a summer sun. Remnants of oak - in a supporting role - with bay and woody herb.Lovely powdery, drying tannins here - still with a freshness and vitality across the length. Delivers in spades, all too often Rioja can come across as tired...

Tuesday, 24 January 2023

Apricus Hill Chardonnay 2021


Rich, ripe peach, French oak, citrus. Cracking elements of a Chardonnay.Grapefruit across the palate, there's a generosity and weight to it - a certain palate presence. It needs a little time to come together, smooth some of the edges. Give it six to twelve months,...

Angullong Fossil Hill Sangiovese 2021


Sangiovese literally translates to something like "Blood of Jove", and sometimes - like here - a good example carries just a faint metallic whiff and edge of bloodstock.That said, it's savoury edge gives way to a briary aspect - bolstered with blueberry fruit, violets...

Monday, 23 January 2023

Friday, 20 January 2023

Angullong Fossil Hill Rosé 2022


It sings Sangiovese!Rose petal, dried raspberry - a touch of tart cranberry. Freshness personified on aromatics; dry and minerally across a long palate. There's a broad appeal about this wine: both to be supped languidly, or raced through with ease and to demand a second...

Thursday, 19 January 2023

The Little Wine Company Vermentino 2022


Chalky citrus, saline whiff - like warm sun on sea kissed rocks.Citrus, pithy, minerally edge - with an orange twist coursing through the finish. A summery delight. Give it a crack with some Oysters, or fried Whitebait. 92Tasted on: Tuesday 29th November Source: Sample Price:...

Wednesday, 18 January 2023

Tuesday, 17 January 2023

La Sorda Rioja Reserva 2015


At seven years of age it maintains a presence, one that balances a Fruit freshness - albeit fading - against the savoury depths, of oak and age.The palate throws a lingering lick of vanilla over blue fruit; cocoa powder tannin sworls, filling the expanse of the oral...